Saturday 10th October – The Harvest Supper Club 6:30/7pm

Saturday 10th October – 6.30/7pm

As the evenings draw in and the fields deliver their final bounty, join us for The Harvest Supper Club celebrating the very best of the season.

Our award winning chef Bruce Elsworth will create a thoughtfully curated 5 course menu inspired by the Autumn harvest, showcasing locally sourced ingredients at their peak.

Expect comforting flavours, beautiful seasonal dishes and a relaxed evening around the table.

 

Menu:

Honey roasted celeriac, bramley apple and miso soup,

Mirin dressing

Crown Prince Pumpkin,

Smoked haddock, Bacon, Potatoes

Chicken and Marrow Masala,

Cauliflower rice, sesame, pear

Porter Braised beef,

Roasted cabbage, white bean puree

Orchard Fruits,

Damson gin jelly, rosehip custard, apple textures, nut granola

 

Please be aware smaller parties under 4 people may share with other guests in our supper club style dining, it is a great way of socialising and really adds to the atmosphere of the night. Do let us know if there are any other parties on the night that you would like to sit with.

All allergies and dietary requirements can be catered for.