Seafood Evening – Friday 19th February 6:30/7pm

Join us for a spectacular seafood evening featuring 5 spectacular courses, including Bruce Elsworth’s famous favourites including the iconic “Moneybags” from his time at The Angel at Hetton.

Each course is crafted using only the finest ingredients, for an evening of exceptional dining and unforgettable flavours. Our seafood night is one of our most popular events and often books up quickly so be sure to book on quick to secure your place.

All allergies and dietary requirements can be catered for.

Menu to follow!

Please note that smaller parties of fewer than four guests may be seated with other diners as part of our supper-club-style experience. It’s a wonderful way to meet fellow food lovers and really adds to the atmosphere of the evening. If there are any other parties you’d like to be seated with, please let us know when booking.